Guest Service Host

IMMEDIATE OPENING GUEST SERVICE HOST

$100 SIGN ON BONUS | START IMMEDIATELY | COVID SAFE | MUST BE 21

Chicagoland’s Premier Destination for slot and video poker are seeking Guest Service Hosts. Our locations are neighborhood gathering places for adults to enjoy a light meal and video gaming in the comfort of a welcoming and friendly environment. The Guest Service Host is someone who thrives on challenges and continually looks for opportunities to learn. They understand that customer satisfaction always takes priority but efficient restaurant operations make it possible.

Position: Guest Service Host

Job Type: Part-time

Pay Rate: $11.00 per hour

Additional Compensation: Signing bonus, Tips

Benefits: Referral program

Schedule: Openings on multiple shifts including Day shift, Monday to Friday, Night shift & Weekends

Safety: Covid precautions are taken including personal protective equipment provided or required, plastic shields at work stations, temperature screenings, social distancing in place, sanitizing, disinfecting or cleaning procedures in place.

Job Description: Effectively maintain the operations of the store independently during each scheduled shift. Provide excellent customer service while servicing our guests with food and drinks. Monitor site equipment for performance and reliability. Maintain the high standard of cleanliness and accurate inventories. Accurately count money at the beginning and end of each shift. Understand and market monthly promotions as indicated by management. Acknowledge every guest in a pleasant manner with appropriate greetings. Maintain a positive work environment for employees and guests. Prepare foods when necessary. Ensure all food items are prepared in accordance to Laredo Hospitality’s standards of quality, consistency, and timeliness. Check food quality and temperatures throughout the day to maintain Health and Safety regulations. Follow proper sanitation and safety procedures. Maintains regular and consistent attendance and punctuality.

Requirements: Must be 21 years of age. One year of restaurant experience is preferred. Must have a reliable form of transportation. Able to use a touch-sensitive POS System. Knowledge of the service environment. Strong interpersonal skills. Ability to work as part of a team. Able to lift a minimum of 10 lbs. Attend meetings and trainings as required by management. Perform other duties as requested by management.